Mini frittatas with spinach and bacon | Recipe | Kitchen Stories
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Keywords
- italian
- kid friendly
- Brand Content
- starter
- cheese
- crowd pleaser
- pork
- low carb
- finger food
- savory
- dairy
- vegetables
- oven
- base
- Quick bite
Ingredients
- 1.75 oz bacon
- 1 onion
- 1 green onion
- 1 clove garlic
- 8 oz spinach
- 7 eggs
- 0.5 cup milk
- 1.75 oz Parmesan cheese
- olive oil for frying
- butter for greasing
- salt
- pepper
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