Mini Frittatas Recipe | The Thrive Global Cookbook
These mini frittatas are perfect for breakfast, brunch, or a quick snack.
Ingredients
- Olive oil
- 1 onion, finely chopped
- 2 cups chopped spinach or chard
- 8 eggs
- 1/3 cup milk of your choice
- 1/2 teaspoon garlic powder
- 3/4 teaspoon sea salt
- Dash of pepper
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