Fig Jam and Walnut Chocolate Truffles | Recipes | Roland Foods
A sweet and nutty addition to our chocolate truffle series, these candies leverage flavors from Roland® Fig Jam, walnuts, and brandy.
Keywords
- purveyors of fine ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rolandfoods.com.
Ingredients
- ¾ cup heavy cream
- ½ cup salted butter
- ½ cup Roland® Fig Jam (get the Fig Jam on Amazon)
- 1lb semi-sweet chocolate, between 50% and 60%
- 1 tablespoon brandy
- 1 cup toasted walnuts, chopped finely
- Melting chocolate, for dipping truffles
- Sea salt or pink Himalayan salt, to garnish
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