Delicioso Antipasto Pasta Salad Recipe
This is a recipe I devised when I had a craving for an antipasto salad, but wanted a different spin on the dressing. Oh man, did I love the result. I
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Ingredients
- 1 lb penne rigate
- 3/4 lb thick-sliced salami, cubed
- 1 1/2 cups mozzarella cheese, cubed (Or, I like and use the bag of crumbled mozzarella)
- 1 (8 ounce) can sliced black olives, drained
- 1 pint cherry tomatoes or 1 pint grape tomatoes, halved
- 1 cup mayonnaise (I prefer Hellmans here)
- 1/2 cup pesto sauce (I prefer Classico here)
- salt
- pepper
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