Delicious and Flavorful Antipasto Pasta Salad Recipe
This antipasto pasta salad recipe is a delightful blend of Italian flavors that will transport you to the beautiful streets of Italy. Made with fresh vegetables, hearty pasta, and cured meats, this...
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Cooking tools:
- Stove
- Pot
- Colander
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Plastic wrap
- Refrigerator
- Serving bowl
Ingredients
- 8 ounces of penne pasta
- 1 cup of cherry tomatoes, halved
- 1 cup of cucumber, diced
- 1 cup of mozzarella balls, halved
- 1/2 cup of salami, sliced
- 1/2 cup of pepperoni, sliced
- 1/2 cup of black olives, sliced
- 1/4 cup of red onion, thinly sliced
- 1/4 cup of roasted red peppers, chopped
- 1/4 cup of fresh basil, chopped
- 1/4 cup of olive oil
- 2 tablespoons of balsamic vinegar
- 1 clove of garlic, minced
- Salt
- pepper
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