Slushy Fruit Salad Recipe: How to Make It

Ingredients

• 2-1/2 cups water
• 1 cup sugar
• 1 can (6 ounces) frozen orange juice concentrate, thawed
• 3/4 cup thawed lemonade concentrate
• 4 large firm bananas, sliced
• 1 can (29 ounces) sliced peaches, undrained and chopped
• 1 can (20 ounces) pineapple chunks, undrained
• 1 can (15 ounces) mandarin oranges, drained
• 1 package (10 ounces) frozen sweetened sliced strawberries, thawed
• 1 jar (6 ounces) maraschino cherries, undrained