Apple Pecan Blondies with Maple Cinnamon Glaze - Oryana

Ingredients

• 1 stick butter, melted
• 1 cup light brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon sea salt
• 1 cup whole wheat pastry flour
• 1 cup tart apple, chopped fine
• ½ cup pecans, chopped
• 1/2 cup powdered sugar
• ¼ teaspoon ground cinnamon
• ½ teaspoon vanilla
• 2 tablespoons maple syrup