Smoked salmon and avocado sushi sandwiches

Smoked salmon and avocado sushi sandwiches

www.nzwomansweeklyfood.co.nz

Love sushi, hate rolling? This sushi sandwich recipe is a must-try! Pack with smoked salmon, avocado and spinach, then serve in triangles for a gluten and dairy-free lunchbox filler the kids will love

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Ingredients

  • 4 cup cooked sushi rice (made with about 2 cups raw rice), at room temperature
  • 2 tablespoon mirin or soy sauce*
  • 1 avocado, mashed
  • 1/4 cup mayonnaise*
  • 1/2 teaspoon wasabi paste* (optional)
  • 4 nori seaweed sheets
  • 100 gram smoked salmon
  • handful baby spinach leaves

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