Green Gazpacho Recipe | Samsung Food App

Green Gazpacho Recipe | Samsung Food App

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Here's a refreshing recipe for Green Gazpacho - a chilled raw soup, made with fresh garden ingredients that can be made in 15 minutes. A nourishing and delicious summer treat! Allow 30-60 minutes of...

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Cooking tools:

  • Blender
  • Chef's knife
  • Cutting board
  • Paring knife
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Refrigerator
  • Serving bowl
  • Ladle
  • Spoon

Ingredients

  • 2 cups celery (alternatively, use 2 cups celery juice, omit water)
  • 2 cups water
  • 2 small-medium zucchini- rough chopped about 2 1/2 cups (save 1/2 cup, finely diced for garnish)
  • 4 Turkish cucumbers- 3 cups rough chopped (save 1/2 cup for garnish, finely diced)
  • 1 yellow bell pepper- remove stem and seeds, rough chop. Save 1/4 cup for garnish
  • 1/4 cup onion- sliced
  • 2 garlic cloves
  • 1/2 cup parsley, packed
  • 1/2 cup cilantro, packed
  • handful greens- spinach or arugula
  • 1/4-1/3 cup lemon juice (or lime juice)
  • 1 tablespoon olive oil
  • 1 1/4- 1 1/2 teaspoons salt
  • 1 teaspoon coriander
  • 1 teaspoon cumin
  • 1/4 teaspoon cayenne
  • Optional Garnishes: finely diced avocado, red onion, cucumber, zucchini, cilantro or parsley, microgreens, finishing salt, olive oil and Urfa biber

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