Easy Sheet Pan Chicken and Potatoes
Make busy weeknights easier with this Sheet Pan Chicken and Potatoes recipe! An easy, all-in-one meal that’s ready in under 40 minutes
Ingredients
- 1.5 lbs little potatoes
- 4 boneless, skinless chicken breasts (or thighs)
- 2 cups broccoli florets
- 1 bell pepper, sliced
- 1 red onion, sliced
- 2 Tbsp olive oil
- 1 sachet a little savory herb™ seasoning pack (you can also use your favorite spices and seasonings)
- To taste: fresh parsley or cilantro (optional)
- For serving: lemon wedges
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