Caribbean Grilled Vegetables | Cruise Scoop
Caribbean Grilled Vegetables - Enjoy the spicy and bold flavors of the Caribbean from SeaDream Yacht Club presented by Cruise Scoop.
Ingredients
- 100 g sweet potato
- 100 g corn on the cob
- 100 g okra
- 50 g carrot
- 50 g green zucchini
- 1 t. fine grain sea salt
- ½ t. freshly ground black pepper
- ½ t. Creole spice
- ½ t. lime juice
- 1 T. olive oil
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