Caribbean Grilled Steak | Steak Recipes | Cook Cheap Cuts of Meat
Complimented with seasoned skewered pineapple chunks, this Caribbean grilled steak boasts a mouthful of flavor with lime, cumin, garlic, oregano and onion at a reasonable price.
Ingredients
- 2 tsp dried minced garlic or 1 Tbs Fresh minced garlic
- 1 tsp ground cumin
- 1 tsp minced dried onion or 1 tbs finely chopped fresh onion
- 1 tsp Dried Oregano leaves
- 1/4 tsp crushed red pepper (not ground!)
- 1 tsp Salt
- 1 1/2 lbs of Steak – this will tenderize even tougher cuts of cheaper meat.
- 3 Tbs Olive Oil
- 1/4 c. Fresh Lime Juice
- 1 -20 oz Can Pineapple Chunks, drained
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