(my favorite) fudgy brownies
I’ve been making these brownies for as long as I can remember. And they are truly fabulous. Seriously yummy, fudgy and wet. The recipe has been written up many
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisiskitchen.com.
Ingredients
- 1/2 cup (1 stick) butter
- 2 oz. unsweetened chocolate
- 3/4 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 1/4 cup flour
- 1/2 teaspoon kosher salt
- chocolate chips to taste (I go heavy)
- chopped walnuts to taste (optional)
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