Zucchini Latkes with Cilantro Yogurt | Savory
The secret to these latkes is to squeeze as much water out of the grated vegetables as possible.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 lb zucchini
- 1 yellow onion, halved and peeled
- 1 1/2 cups panko
- 1/2 tsp salt
- 2 large eggs, whisked
- 1/2 cup canola oil
- 1 cup low-fat yogurt
- 1 tsp minced garlic
- 1/4 cup chopped cilantro
- Cheesecloth
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