Marinara Sauce | RICARDO
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 2 garlic cloves, finely chopped
- 2 tbsp (30 ml) olive oil
- 1 can (28 oz/796 ml) crushed tomatoes with purée
- 3 tbsp basil leaves, finely chopped
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