Omelette with broad beans and sausages | The recipes of AIA
Don't call it a frittata! The omelette with broad beans and sausages will win you over immediately.
Ingredients
- 4 People
- 2 packs of AIA Eggs (4 pack)
- 4 Wudy sausages
- About 200 g of fresh broad beans
- 2 tablespoons of grated Parmesan cheese
- A knob of butter
- Fresh parsley to taste
- Salt and pepper
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