Spinach Madeline Recipe

Ingredients

• 2 10 oz. pkgs. frozen chopped spinach
• ½ cup water
• ¼ cup butter
• 2 Tbsp. all-purpose flour
• 1/2 small chopped onion
• ½ cup evaporated milk
• 6 oz. processed cheese spread with jalapeño (such as Velveeta), diced
• ¾ tsp. celery salt
• ¾ tsp. garlic powder
• 1 tsp. Worcestershire sauce
• ½ tsp. black pepper
• ¼ tsp. cayenne pepper, or to taste
• To taste salt