Spaghetti with prawns, corn & rocket | Recipe Cart | Recipe Cart
Spaghetti with prawns, corn & rocket | Quick 30-min meal | $4.30/serving | Tasty.com.au
Ingredients
- 350g spaghetti
- 2 tbsp olive oil
- 400g frozen peeled green prawns with tails intact, thawed
- 1 leek, pale section only, halved, thinly sliced
- 3 garlic cloves, finely chopped
- 2 corncobs, husks, silk and kernels removed
- 80ml (1/3 cup) Massel chicken style liquid stock
- 2 tbsp fresh lemon juice
- 1 1/2 tsp finely grated lemon rind
- 120g pkt baby rocket leaves
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