Vegan Berry Crisp - Root Cause Medical Clinic Clearwater FL

Name: Vegan Berry Crisp - Root Cause Medical Clinic Clearwater FL
Ingredients: 7-8 cups mixed organic berries (strawberries, raspberries, blueberries, and/or blackberries); 3 Tbsp organic maple syrup; 2 Tbsp arrowroot starch (optional: substitute cornstarch or gluten-free flour); 1 Tbsp organic lemon juice; 1 cup organic almond flour (or almond meal); ⅔ cup shredded or desiccated coconut; 1 cup roughly chopped organic walnuts (pecans (or other nut of choice)); ½ cup organic coconut sugar; ½ tsp sea salt; 4 Tbsp organic refined coconut oil or vegan butter; 2 Tbsp maple syrup (optional)

rootcausemedicalclinics.com

Crisps are delicious and satisfying and can adapt to any season depending on the fruit you choose to use. This particular recipe is berry inspired which makes

View Original

Share this recipe:

Ingredients

7-8 cups mixed organic berries (strawberries, raspberries, blueberries, and/or blackberries)
3 Tbsp organic maple syrup
2 Tbsp arrowroot starch (optional: substitute cornstarch or gluten-free flour)
1 Tbsp organic lemon juice
1 cup organic almond flour (or almond meal)
⅔ cup shredded or desiccated coconut
1 cup roughly chopped organic walnuts (pecans (or other nut of choice))
½ cup organic coconut sugar
½ tsp sea salt
4 Tbsp organic refined coconut oil or vegan butter
2 Tbsp maple syrup (optional)