SUNDAY BRUNCH: Easy Orange Rolls
Smith's Chef Jeff Jackson's recipe, as featured on Good Day Utah: Weekend Edition! Ingredients 1 (11 oz.) can French bread dough 4 oz.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fox13now.com.
Ingredients
- 1 (11 oz.) can French bread dough
- 4 oz. cream cheese, softened
- 2 tbsp. butter, softened
- ¼ brown sugar
- 2 tsp. orange zest, divided in half
- 2 tbsp. granulated sugar
- ½ cup powdered sugar
- 2 tbsp. orange juice
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