Shepherd's pie with celeriac | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Shepherd's pie with celeriac & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Potato(es) 450 g, chopped
- Celeriac 600 g, chopped
- Skim milk ¼ cup(s), (60ml)
- Olive oil 2 tsp
- Brown onion 2 medium, finely chopped
- Carrot(s) 2 medium, diced
- Zucchini 1 medium, diced
- Garlic 3 clove(s), crushed
- Lean lamb mince 750 g
- Cornflour 2 tsp
- Tomato paste ⅓ cup(s), (90g)
- Worcestershire sauce 1 tbs, gluten-free variety
- Beef stock 1 cup(s)
- Baby spinach 3⅓ cup(s), (65g)
- Tomato(es) 2 medium, sliced
- Oil spray 1 x 3 second spray(s)
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