Delicious Apple Cinnamon Roll Cupcakes (Bakery-Style)

Name: Delicious Apple Cinnamon Roll Cupcakes (Bakery-Style)
Total time: 130 min
Ingredients: 1 cup (240 ml) whole milk, warmed to 105-110°F; 2 1/4 teaspoons active dry yeast; 1/3 cup (65 g) granulated sugar, divided; 1 large egg, room temperature; 4 tablespoons (56 g) unsalted butter, melted and cooled slightly; 1 teaspoon fine salt; 3 1/4 to 3 1/2 cups (390-420 g) all-purpose flour, plus more for dusting; 3 tablespoons (42 g) unsalted butter, softened; 2 medium tart apples, peeled and finely diced; 1/2 cup (100 g) packed light brown sugar; 2 teaspoons ground cinnamon; 1 tablespoon all-purpose flour; 1/2 cup (55 g) chopped pecans, optional; 1 cup (120 g) powdered sugar; 2 to 3 tablespoons apple cider; 1/4 teaspoon vanilla extract; Pinch of fine salt

myhomemaderecipe.com

Make Delicious Apple Cinnamon Roll Cupcakes with soft homemade dough, chopped apples, cinnamon sugar, pecans, and a simple apple cider glaze.

View full recipe on myhomemaderecipe.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.

Share this recipe:

Cooking tools: