Boneless Wings Recipe (Buffalo Style) - Chili Pepper Madness

Name: Boneless Wings Recipe (Buffalo Style) - Chili Pepper Madness
Total time: 30 min
Ingredients: 1 pound boneless chicken breast (sliced into bite-sized nuggets or chunks); 1 cup flour; 1 tablespoon spicy seasoning blend (I use a Cajun blend. What's YOUR secret blend of choice?); Salt and pepper to taste (about 1/2 to 1 teaspoon each); 1 large egg; 1 cup buttermilk (or you can use milk); Vegetable Oil for frying; 1 stick butter - 1/2 cup or 8 tablespoons; ½ cup Louisiana style hot sauce - Franks is very popular though I use Valentina HOT; 2 tablespoons apple cider vinegar or white vinegar; 1 teaspoon Worcestershire sauce; For Serving. Blue cheese dressing or ranch dressing (celery sticks)

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Make boneless wings at home with breaded chicken breast fried until crispy and golden, drenched in Buffalo Sauce, easy to make and ready in minutes.

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Ingredients

1 pound boneless chicken breast (sliced into bite-sized nuggets or chunks)
1 cup flour
1 tablespoon spicy seasoning blend (I use a Cajun blend. What's YOUR secret blend of choice?)
Salt and pepper to taste (about 1/2 to 1 teaspoon each)
1 large egg
1 cup buttermilk (or you can use milk)
Vegetable Oil for frying
1 stick butter - 1/2 cup or 8 tablespoons
½ cup Louisiana style hot sauce - Franks is very popular though I use Valentina HOT
2 tablespoons apple cider vinegar or white vinegar
1 teaspoon Worcestershire sauce
For Serving. Blue cheese dressing or ranch dressing (celery sticks)