Giant Cheddar Biscuits - Baking At Home

Giant Cheddar Biscuits - Baking At Home

bakingathome.com

Enjoy giant, cheese-drenched biscuits perfect for breakfast or lunch sandwiches! Easy to make with just a few ingredients and steps.

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Ingredients

  • 2 C. all-purpose flour
  • 1 ½ C. (4.5 oz.) shredded Cheddar cheese
  • 2 ½ tsp. Clabber Girl® Baking Powder
  • 1 tsp. salt
  • 1 tsp. granulated sugar
  • 5 Tbsp. Crisco® All-Vegetable Shortening
  • 2 oz. cream cheese
  • 3/4 C. buttermilk + 1 Tbsp. for brushing the biscuits

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