Dong Po Rou
Dong Po RouIngredients 400-500 whole pork belly 2 bunch leeks 2 tbsp sliced ginger ¼ cup shaoxing wine 3 tbsp light soy sauce 2 tbsp rock sugar or panutsa 1 cinnamon stick 2 star anise 2 bay leaves...
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Ingredients
- 400-500 whole pork belly
- 2 bunches leeks
- 2 tbsp sliced ginger
- ¼ cup shaoxing wine
- 3 tbsp light soy sauce
- 2 tbsp rock sugar or panutsa
- 1 cinnamon stick
- 2 star anise
- 2 bay leaves
- 3 cups water
- salt
- ground black pepper
- 2 large potatoes
- ½ cup cream
- 2 tbsp butter
- 2 tbsp braising liquid
- ground white pepper
- fried broccoli florets
- fried leeks (green part)
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