Universal yeast dough from yogurt for pizza, cakes and filled flatbreads recipe | recept krok za krokem | iRecept.cz
Mix the yogurt with the oil. Add the salt, sugar, all-purpose flour and yeast. Knead the dough, cover it and let it rest in a warm place for half an hour. After
Ingredients
- 250 ml – plain yogurt
- 1/2 cup – oil
- 10 g – dry yeast
- 1 teaspoon – salt
- 1 teaspoon sugar
- 3 cups – all-purpose flour
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