Makhaniya Lassi
Makhaniya Lassi is a drink made with curd, vanilla ice-cream. It is very famous lassi of Punjab goes very well with aloo paratha.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Blender
- Glass
Ingredients
- Fresh Curd - 1/2 Litre
- Sugar - 5 to 6 Teaspoon or as per taste
- Milk - 1 Tablespoon (Optional)
- Vanilla Ice Cream - 1 Cup or Fresh cream/malai - 1 Cup
- Crushed ice cubes - as required
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