Praline-Stuffed Yams – Kosher Recipes | OU Kosher Certification

Praline-Stuffed Yams – Kosher Recipes | OU Kosher Certification

oukosher.org

These yam shells are stuffed with a mixture of yam pulp, sugar, cinnamon, milk, vanilla extract, & topped with butter, flour, brown sugar. & chopped pecans.

View full recipe on oukosher.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.

Share this recipe:

Ingredients

  • 3 lbs. small to medium sweet potatoes, (yams) unpeeled
  • ¼ cup sugar
  • ½ teaspoon ground cinnamon, divided
  • ¼ cup milk or rice or soy milk
  • 2 teaspoons vanilla extract, divided
  • 3 Tablespoons butter or margarine, melted
  • ⅓ cup flour
  • ¼ cup light brown sugar
  • ¼ cup chopped pecans

More Like This