Spinach Dip (a.k.a. J Alexanders) Recipe - (3.8/5)
This rich and creamy dish makes the perfect party dip. Serve hot or cold, with tortilla chips or toast!
Ingredients
- 1 (5-ounce) package frozen creamed spinach, finely chopped then cooked
- 1/2 teaspoon olive oil
- 2 tablespoons butter
- 2 tablespoons flour
- 1/4 fine diced onion
- 1 (4-ounce) can green chilis
- 1/2 pint heavy whipping cream
- 1 (32-ounce) package (1 pound) Velveeta Mexican Cheese
- 1 1/2 ounce cream cheese
- 1 teaspoon salt
- 2 teaspoons pepper
- 1 tablespoon sugar
- 1/2 cup fresh cilantro
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