Rotel Corn Recipe - Food.com
This recipe comes from a friend of mine. I had never thought of putting Rotel into corn before, but it is SO good! Thanks Abbey!
Ingredients
- 3 (15 1/4 ounce) cans corn, drained
- 1 (8 ounce) package cream cheese, cubed
- 1 (10 ounce) can Rotel tomatoes & chilies, 1/2 can if you prefer
- 1/4 cup butter
- salt and pepper, to taste
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