Raspberry & Nutella muffins
These berry muffins are even better with their little pocket of melting chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 cups flour, sifted
- 1/4 cup cocoa
- 3/4 cup brown sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 2 eggs
- 350 millilitres milk
- 1 teaspoon vanilla essence
- 1 cup fresh raspberries or frozen (thawed and drained of juice)
- 1/4 cup nutella chocolate spread
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