Slow-roasted Pork Knuckle with Crust
Oh, this pork shank, how can you not take a bite of it.. Enjoy the slow-roasted pork knuckle with crust from a master chef. Wash the pork shank and dry it
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- pork shank - 1
- oil - 2 tbsp.
- universal seasoning - 1 tsp (for pork)
- garlic - 2 cloves
- beer - 7 fl oz (200 ml)
- paprika - 1/2 tbsp.
- salt
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