Fruit Bowl Crumble Tart | Pampas

Fruit Bowl Crumble Tart | Pampas

pampas.com.au

Try our delicious spin on the classic Apple Crumble! 

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Ingredients

  • 2 sheets Pampas Puff Pastry, thawed
  • 2 medium apples or pears, sliced thinly
  • 375g fresh or frozen berries (see tip)
  • 175g biscuits (see tip)
  • 60g butter, chopped
  • ½ tsp ground cinnamon
  • ½ cup (110g) CSR Caster Sugar
  • 100g nuts, chopped coarsely (see tip)
  • CSR Pure Icing Sugar and double cream, to serve

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