Layered Pumpkin Spice Latte Scones – Samson's Daughter

Ingredients

• 2 cups all-purpose flour
• ¼ cup granulated sugar
• 1 tbsp baking powder
• ¼ tsp baking soda
• 1 tsp kosher salt
• ½ cup unsalted butter, cold
• ⅓ cup whole or alternative milk, cold
• ⅓ cup pumpkin purée
• 1 large egg, cold
• 4 tbsp demerara sugar (optional)
• 2 tbsp melted butter
• ⅓ cup packed dark brown sugar
• 1 tbsp finely ground Roadtrip Espresso
• 2 tsp ground cinnamon
• ½ tsp ground ginger
• ¼ tsp ground nutmeg
• ¼ tsp ground allspice
• ⅛ tsp ground cloves
• 1 tbsp pure pumpkin
• ½ tsp cinnamon
• 3 tbsp heavy cream
• ¾ cup icing sugar