Honey Butter Skillet Corn | WQDR-AM
Savor Honey Butter Skillet Corn in just 17 minutes! Melt butter and honey, add corn and cream cheese for a burst of flavor. Perfect side or snack—hot and ready in no time!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rock929triangle.com.
Ingredients
- 2 tablespoons butter salted or unsalted
- 2 tablespoons honey
- 1 (15.25) ounce can of corn kernels drained
- 2 ounces cream cheese softened to room temperature
- kosher salt to taste
- black pepper to taste
- fresh parsley chopped, optional
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