Crispy Spiced Chickpeas - Feed Your Potential

Ingredients

• 32 oz canned low sodium chickpeas (garbanzo beans) (drained, rinsed and patted dry (about 2 cans))
• 2 tsp olive or canola oil
• 1/4 tsp kosher salt
• 1/8 tsp Freshly ground black pepper
• 1/4 tsp ground coriander
• 1/4 tsp ground cumin
• 1/4 tsp smoked paprika
• Pinch ground cinnamon