Spaghetti and meatballs with hidden veges
Discover a healthier twist on classic spaghetti and meatballs, packed with hidden veggies for an extra nutritional boost! Perfect for dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ah7.fit.
Cooking tools:
- Cutting board
- Chef's knife
- Mixing bowl
- Skillet
- Stove
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Refrigerator
- Plate
Ingredients
- Spaghetti: 8 ounces (227 grams)
- Ground beef: 1 pound (454 grams)
- Eggs: 2 large
- Bread crumbs: 1 cup (128 grams)
- Parmesan cheese: 1 cup (100 grams)
- Garlic: 3 cloves
- Onion: 1 medium-sized
- Carrot: 1 medium-sized
- Zucchini: 1 medium-sized
- Tomato sauce: 2 cups (480 ml)
- Olive oil: 2 tablespoons (30 ml)
- Salt: to taste
- Pepper: to taste
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