Beef Curry with Green Masala

Ingredients

• 0.5 Kilogram Beef - Sirloin
• 5 Grammes Salt
• 250 Grammes Potatoes Pared and cut
• 200 Grammes Tomatoes Washed and cut
• 1 Nos Coconut scraped (fresh)
• Ground Masala 5 Grammes
• Coriander Leaves (Kothmeer) 1 Teaspoon
• Jeera/Cumin Seeds 8 Flakes/Seeds/Cloves
• Pepper Corns 6 Flakes/Seeds/Cloves
• Garlic 0.5 Inch
• Ginger 2 Medium
• Onions 6 Medium
• Chillies Green 3 Tablespoon
• Ghee For seasoning and frying meat
• 1 Medium Onion Sliced for seasoning
• 1 Tablespoon Vinegar Add to taste