Quick Red Kidney Bean Chili – Green Valley Organics

Name: Quick Red Kidney Bean Chili – Green Valley Organics
Ingredients: 1 tablespoon vegetable oil; 1 small onion, diced (approximately ¾ cup); ½ green pepper, seeded, cored & diced (approximately ½ cup); 2 celery stalks, diced (approximately ½ cup); 3 tablespoons chili powder; 1 teaspoon ground cumin; ¾ teaspoon kosher salt; ½ teaspoon ground pepper; 1 can (28 ounces) crushed tomatoes; 2 cans or pouches (15.5 ounces each) organic Green Valley Red Kidney Beans, drained and rinsed; 2 tablespoons tomato paste

welcometogreenvalley.com

Quick red kidney bean chili with tomatoes and spices. Perfect for easy weeknight dinners, hearty meals, or game day cooking.

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Ingredients

1 tablespoon vegetable oil
1 small onion, diced (approximately ¾ cup)
½ green pepper, seeded, cored & diced (approximately ½ cup)
2 celery stalks, diced (approximately ½ cup)
3 tablespoons chili powder
1 teaspoon ground cumin
¾ teaspoon kosher salt
½ teaspoon ground pepper
1 can (28 ounces) crushed tomatoes
2 cans or pouches (15.5 ounces each) organic Green Valley Red Kidney Beans, drained and rinsed
2 tablespoons tomato paste