Salted Caramel Chocolate Bars - Kosher.com
Kosher.com
Ingredients
- 3 sticks margarine
- 3/4 cup confectioner’s sugar
- 3/4 cup brown sugar
- 2 tbsp vanilla extract
- 2 tsp sea salt, divided
- 3 cups flour
- 14 oz caramel candies
- 1/3 cup whip
- 1 and 1/2 cups chocolate chips
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