Earthquake Bake | Cooking Professionally

Earthquake Bake | Cooking Professionally

cookingprofessionally.com

The Earthquake Bake has a distinct look that only hints at its sweetness. The swirls of sweet tangy cream cheese forms cracks and crevices in the cake, so it looks like the cake went through an...

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Ingredients

  • 1 cup margarine, divided
  • 1 cup pecans, chopped
  • 1 cup coconut, flaked
  • 1 (15.25-ounce) box German chocolate cake mix, plus the ingredients called for on the package
  • 1 (8-ounce) package cream cheese
  • 3 3/4 cups confectioners' sugar

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