Guacamole with Blue Chips Recipe
Looking for a classic fruit appetizer? Then try this yummy guacamole made with avocados - perfect if you love Mexican cuisine.
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Ingredients
- 2 ripe avocados, peeled, pitted and cut up
- 1/4 cup chopped green onions
- 1/4 teaspoon salt
- 1/8 teaspoon garlic powder
- 2 tablespoons lime juice
- 1/4 to 1/2 teaspoon hot pepper sauce
- 1 Italian plum tomato, chopped (1/4 cup)
- 2 tablespoons chopped fresh cilantro
- 4 oz. blue tortilla chips
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