Brown Sugar Caramel Crunch Ice Cream

Brown Sugar Caramel Crunch Ice Cream

www.chsugar.com

Categories: Ingredients - 1½ cups (360 g) Whole milk - 1½ cups (360 g) Heavy whipping cream - 3/4 cups (165 g) C&H® Dark Brown Sugar, packed - 2 large Eggs -

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Cooking tools:

  • Ice cream maker
  • Saucepan
  • Stove
  • Whisk
  • Airtight container
  • Refrigerator
  • Freezer
  • Spatula
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Ingredients

  • <p>1½ cups (360 g) Whole milk
  • 1½ cups (360 g) Heavy whipping cream
  • 3/4 cups (165 g) C&amp;H® Dark Brown Sugar, packed
  • 2 large Eggs
  • 1/2 Vanilla bean, split and scraped or 1 tablespoon vanilla bean paste or extract
  • 1/2 teaspoon Sea salt</p>
  • <p>1/2 cup (110 g) C&amp;H® Dark Brown Sugar</p>

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