Dulce de Leche Brownies
Dulce de Leche Brownies drizzled with homemade caramel goodness. Rich, decadent brownies perfect for dessert or any time! [45 chars]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chsugar.com.
Cooking tools:
- Fine-mesh sieve
- Baking dish
- Kitchen timer
- Whisk
- Saucepan
- Heat-safe bowl
- Airtight container
- Parchment paper
- Kitchen towel
- Paper towel
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Toothpick
- Measuring cup
- Measuring spoon
- Stove
- Oven
- Refrigerator
Ingredients
- <p>1 3/4 cups Whole Milk
- 1/4 cup Heavy Whipping Cream
- 2/3 cup C&H® Organic Raw Cane Sugar
- 1/2 Vanilla Bean, split and scraped
- 1/2 teaspoon Sea Salt
- 1/4 teaspoon Baking Soda</p>
- <p>1 1/2 cups Dark chocolate, finely chopped
- 1 cup C&H® Organic Raw Cane Sugar
- 3/4 cup C&H® Dark Brown Sugar
- 8 tablespoons Unsalted butter
- 1/3 cup Olive oil
- 4 large Eggs, room temperature
- 1 tablespoon Real vanilla extract
- 2/3 cup Unsweetened cocoa powder
- 1 teaspoon Sea salt
- 1 cup All-purpose flour</p>
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