Apple and Apricot Cobbler - Baking At Home

Ingredients

• Filling
• 5 medium apples
• ½ C. Polaner® Organic Apricot Preserves
• ½ C. light brown sugar
• ¼ C. water
• 2 Tbsp. Clabber Girl® Corn Starch
• 2 Tbsp. unsalted butter
• 2 tsp. Spice Islands® Pure Vanilla Extract
• ½ tsp. Spice Islands® Ground Saigon Cinnamon
•  
• Topping
• 1 C. all-purpose flour
• 2 Tbsp. granulated sugar
• 1 ½ tsp. Clabber Girl® Baking Powder
• ¼ tsp. coarse salt
• ¼ C. Crisco® All-Vegetable Shortening
• 5 Tbsp. milk
• 2 Tbsp. Polaner® Organic Apricot Preserves
• ½ tsp. Spice Islands® Pure Vanilla Extract
• 1 egg white
• 3 Tbsp. turbinado sugar