Shepards Pie - Land Basket Farm

Ingredients

• (1 pound) Ground Lamb
• 1 onion medium, chopped
• 3 minced cloves garlic
• 1/2 cups lamb or beef broth
• 4 oz of cream cheese
• 1 small can of mushroom caps, sliced
• 1/4 cup heavy whipping cream
• 2 Cans of peas and carrots (drained)
• 6 potatoes medium-sized
• 4 Tablespoons butter
• 1/2 cup milk
• 2 Tablespoons sour cream
• 1-2 cups of shredded chedder cheese
• salt and pepper to taste
• 1 tsp Italian herbs to taste