Flaky Mediterranean Pastry Pinwheels Recipe: A Tasty Twist
Mediterranean crispy pastry pinwheels shine with sun-kissed flavors in every golden layer. Snag a warm serving today for an unforgettable swirl of herbs and tangy cheese!
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Cooking tools:
- Rolling pin
- Pastry brush
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spatula
- Baking sheet
- Oven
- Freezer
Ingredients
- 1 sheet puff pastry (thawed if frozen)
- 1 cup (100 g) fresh spinach, finely chopped
- ½ cup (75 g) crumbled feta cheese
- ¼ cup (40 g) chopped sun-dried tomatoes (oil-packed, drained)
- ¼ cup (40 g) chopped black or Kalamata olives
- 1 clove garlic, minced
- ½ tsp dried oregano
- ¼ tsp black pepper
- 1 egg, beaten (for egg wash)
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