Creamy Chicken and Spinach Penne
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Skillet
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Grater
- Pepper mill
- Tongs
- Mixing bowl
Ingredients
- 12 oz penne pasta
- 2 Tbsp olive oil
- 1 lb boneless skinless chicken breasts, sliced
- .25 tsp pepper
- 1 onion, sliced
- 3 cloves garlic, minced
- 1 cup 35% heavy cream
- 2 Tbsp Better Than Bouillon Roasted Chicken Base
- 4 cups packed baby spinach
- 1 cup frozen peas, thawed
- .25 cup grated Parmesan cheese
- 1 tsp cracked pepper
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