Baked eggs with potatoes, mushrooms & cheese - Good Food Middle East
Baked eggs with potatoes, mushrooms & cheese - a comforting dish from Good Food Middle East, perfect for satisfying meals.
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Cooking tools:
- Baking dish
- Oven
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 3 baking potatoes, peeled and cubed
- 1 tbsp sunflower oil
- 600g mushrooms, quartered
- 2 garlic cloves, sliced
- 2 tbsp thyme leaves
- 140g cheddar, grated
- 4 eggs
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