Chicken Pulao Recipe | Food Network UK

Name: Chicken Pulao Recipe | Food Network UK
Total time: 60 min
Ingredients: 300g basmati rice, soaked for 10 minutes and well rinsed; 500g chicken thigh, diced into 3cm pieces; 3 tbsp vegetable oil; 1/2 cinnamon stick; 1 tbsp cumin seeds; 3 black cardamom pods; 7 cloves; 7 black peppercorns; 2 onions, thinly sliced; 6 cloves garlic; 5cm piece of fresh ginger; 4 thai green chillies; 2 bay leaves; 1 tsp turmeric powder; 1 tbsp garam masala; 1 tsp biryani masala (optional); 2 tbsp crispy fried onions; 1/2 lemon, juiced; 4 tbsp fresh coriander, chopped; 3 tsp salt; 550ml boiling water; Yoghurt (for serving)

foodnetwork.co.uk

This mouth-watering recipe is ready in just 1 hour and the ingredients detailed below can serve up to people.

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Ingredients

300g basmati rice, soaked for 10 minutes and well rinsed
500g chicken thigh, diced into 3cm pieces
3 tbsp vegetable oil
1/2 cinnamon stick
1 tbsp cumin seeds
3 black cardamom pods
7 cloves
7 black peppercorns
2 onions, thinly sliced
6 cloves garlic
5cm piece of fresh ginger
4 thai green chillies
2 bay leaves
1 tsp turmeric powder
1 tbsp garam masala
1 tsp biryani masala (optional)
2 tbsp crispy fried onions
1/2 lemon, juiced
4 tbsp fresh coriander, chopped
3 tsp salt
550ml boiling water
Yoghurt (for serving)

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